2026 Lenten Dining Guide

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SAINT AGNES
School Cafeteria
Fridays, Feb. 20 – Mar. 27
5:00 – 7:30 pm
Weekly Specials, Fried & Baked Fish,
Pizza, Sides, Homemade Desserts
Cake Wheel – Lic. #0274

ST. ALBERT THE GREAT
Fridays, Feb. 20 – Mar. 27,
5 – 7:30 p.m.
Dine-In and Carry-Out
Fried & Baked Fish, Shrimp,
Pizza, Sides, Desserts
Pull-Tabs, Lic. #0407

ST. ALOYSIUS, PEWEE VALLEY
212 Mt. Mercy Dr.
Fridays, Feb. 20 – Mar. 27, 5-8 p.m.
Fried & Baked Fish, Rolled
Oysters, Shrimp & 10 sides!
Dine-In, Carry-Out, Drive-Thru

ST. ALOYSIUS, SHEPHERDSVILLE
187 S. Plum St.
Fridays: Feb. 13 – Mar. 27, 5-7:30 p.m.
Dine-In, Carry-Out, Drive-Thru
Fish, Oysters, Shrimp, Sides, Dessert
Fish Sticks/Cheese Pizza for kids
Pull-Tabs, Cake Wheel, Cash/Credit
Lic. #0508

CHURCH OF THE ANNUNCIATION
105 Main St. Shelbyville
Fridays, Feb. 20 – Mar. 27
Lunch 11 a.m. – 1 p.m.
Dinner 4:30 p.m. – 7 p.m.
Fish, Shrimp Dinner Fish & Chips, 
Ceviche’s, Fish Tacos and Desserts 
Dine-In & Carry-Out Cash,
Check or Card

ASCENSION
4600 Lynnbrook Dr.
Fridays, Feb. 20 – Mar. 27
Inside Service -5:05-8 p.m.
Drive-thru – 4:30-6:30 p.m.
Baked/Fried Fish, Shrimp
A la carte Sides
50/50 Raffles Lic. # 0031

ST. ATHANASIUS
Fridays, Feb. 13 – Mar. 27
Dine-In, Carry-Out, 5 – 7:30 p.m.
Drive-Thru 5 – 7:00 p.m.
Fried Fish, Oysters, Egg Rolls
Shrimp and Sides, Kids Games
MC/Visa/Cash
Split the Pot Lic. #0275

ST. AUGUSTINE
Fridays, Feb. 20 – Mar. 27
11 a.m.-6 p.m.
Dinner – Fish sandwich, 2 sides, $14
Sandwich alone – $9
Greens, Homemade Desserts
Cash / CC
Dine-In and Carry-Out

ST. BARTHOLOMEW
Fridays, Feb. 13 – Mar. 20, 4-7 p.m.
Dine-In and Carry-Out
We offer 10 side items:
(new: Kale Greens & Stewed tomatoes)
Cake Wheel & Split the Pot
Lic. #0119

ST. BERNADETTE
Saint Mary Academy
Fridays, Feb. 20 – March 13
Served from 5 – 8:00 p.m.
Dine-in or Carry-out
Fried or Baked Fish,
Pizza and Sides
Beer and 50/50 Raffle
Lic. #2519

ST. BERNARD
7500 Tangelo Dr.
Fridays, Feb. 13 – March 27
Lunch: 11 a.m.-1 p.m.
Dinner: 5-7:30 p.m.
www.stbernardfishfry.com
Drive-thru pick-up, 5-7 p.m.

ST. ELIZABETH ANN SETON
Fridays, Feb. 13 – Mar. 27
4-7 p.m.
Fish Dinner / sandwich
Baked fish, cheese pizza,
Cole slaw, fries, onion rings,
Hush Puppies, Green beans, desserts
Dine-in / Carry-out
Pull Tabs and Cake Wheel
Lic. #0282

ST. ELIZABETH OF HUNGARY
Fridays, Feb. 20 – Mar. 27,
5-7:30 p.m.
Dine-In and Carry-Out
Baked/Fried Fish, Cake Wheel,
Pull-Tabs Lic. #0128

ST. FRANCIS OF ASSISI
Fridays, Feb. 20 – Mar. 27, 5-8 p.m. 
Fried/Baked Cod, 
Shrimp, Pizza, Sides
Dine-In and Carry-Out
Online Ordering Available
Cake Wheel, Lic. #0129

ST. FRANCIS XAVIER
Mt. Washington, KY 40047
(in the Xavier Center)
Fridays, Feb. 20 – Mar. 27, 4-7 p.m.
Dine-In and Carry-Out
Cash & Credit Cards

GOOD SHEPHERD 
3525 Rudd Ave. 40212
Fridays, Feb. 13 – Mar. 27, 4-8 p.m.
Fish, Pizza, Cake Wheel,
Pull Tabs, Raffles 
Lic. #0032

HOLY FAMILY
Fridays, Feb. 13 – Mar. 27
Lunch 11-1, Dinner 4:30-7 p.m.
Fried/Baked Fish, Shrimp, Cod, 
homemade sides, Cake Wheel
Dine-In, Carry-Out, Drive-Thru
www.holyfamilyky.org

HOLY TRINITY
Fridays, Feb. 20 – Mar. 13, 5:30-8 p.m.
Fish Dinner / sandwich,
Baked fish, shrimp basket,
Cheese pizza, cole slaw,
Fries, onion rings, green beans
Dine-in / Carry-out
Visa, MC, Discover, Amex

IMMACULATE CONCEPTION
502 N. 5th Ave., La Grange, KY
Fridays, Feb. 20 – Mar. 27, 
4:30-7:30 p.m.
Boston Scrod, Shrimp, Pizza,
Hush Puppies & Sides
Visa, MC, Discover, Amex
Dine-In and Carry-Out

ST. JAMES
Fridays, Feb. 20 – Mar 27, 5-7:30 p.m.
Fried/Baked Fish,
Cheese Pizza & Sides
Dine-In and Carry-Out
Beer & Wine, Cake Wheel
Split the Pot Lic. #0990

ST. JOHN PAUL II
Fridays, Feb. 20 – Mar. 27
Lunch, 11 a.m.-1 p.m.
Dinner, 5-7:30 p.m.
Fish Sandwiches, Pizza
Fish or Shrimp Tacos
Dine-In and Carry-Out
Call Ahead, 456-6468

ST. JOSEPH – BARDSTOWN
310 W. Stephen Foster Ave.
Fridays, Feb. 20 – Mar. 20, 4:30-7 p.m.
Dine in, Carry Out, and Drive-thru
ADULT MEAL: $13
Fish, Hush Puppies, Fries, Cole Slaw,
Green Beans & Dessert!
GRADE SCHOOL MEAL: $6
Pizza, Fries, & Dessert!

ST. JOSEPH – BUTCHERTOWN
Fridays, Feb. 20 – Mar. 27
Lunch 11 a.m.-1 p.m.
Dinner 4:30 p.m.-7:30 p.m
Dine-in / Carry out
502.443.4036

ST. LAWRENCE
Fridays, Feb. 20 – Mar. 27, 5-8 p.m.
Fish Dinner / sandwich,
Shrimp basket, Cheese pizza,
Coleslaw, fries, onion rings, green beans, Baked potatoes
Dine-in / Carry-out
Visa, MC, Discover, Amex
Pull-tabs / Cake Wheel
Lic. #0139

ST. MARGARET MARY
7813 Shelbyville Rd. (Gym)
Fridays, Feb. 20 – Mar. 20,, 5-8 p.m.
Dine-In and Carry-Out
Fried/baked fish, Shrimp,
Fish Tacos, Rolled Oysters,
Various sides. Kids/Seniors pricing
Cake Wheel. Lic. #0417

ST. MARTIN DE PORRES
(Thea Bowman Hall basement)
Fridays, Feb. 20 – Mar. 27
11 a.m.-6 p.m.
Dine-In and Carry-Out
Fried Fish, Salmon Croquettes
Various Sides and Desserts
Cash, Debit, Credit

ST. MICHAEL
3705 Stone Lakes Drive
Fridays, Feb. 13 – Mar. 27
Drive-thru: 4:30-7:30 p.m.
Dine-in: 5-8 p.m.
We gladly accept
credit cards!

MOST BLESSED SACRAMENT
Fridays, Feb. 20 – Mar. 27, 4-7 p.m.
Cash/Credit,
Carryout Available
Fish, Shrimp, Sides,
Cake Wheel, Pull-Tabs
Lic. #0243

OUR LADY 
OF LOURDES
Fridays, Feb. 20 & 27; 
March 6 & 13
Drive Thru:  4:30 – 7 p.m.
Dine In & Carry Out 5:30 – 8 p.m.

OUR MOTHER OF SORROWS
Fridays, Feb. 20 – Mar. 27,
5-7:30 p.m.
Dine-In and Carry-Out
Baked/Fried Fish,
Dessert Wheel,
Pull-Tabs, Split the Pot
Used Book/Media Sale
Lic. #0099

ST. PATRICK
Fridays Feb. 20 – Mar. 27, 4:30 – 7:30
Dine-in and Carry-out
Fried/Baked Fish, Fish Tacos, Shrimp,
Oysters, Pizza, Onion Rings, 
Lobster Bisque, Clam Chowder
Kids Games and Pull Tabs
Lic. #0190 

ST. PAUL
Fridays, Feb. 13 – Mar. 27, 4:30-7 p.m.
Fish and Chips Lunch 
11 a.m.-1 p.m. drive-thru only
Fried/Baked Fish, Shrimp,
Oysters & Sides
Dine-In, Carry-Out, Drive-Thru
Raffles, Pull-Tabs, Cake Wheel
Cash/Credit
Lic. #0567

ST. PETER THE APOSTLE
Fridays, Feb. 20 – Mar. 27
5-7:30 p.m.
Dine-In, Carry-Out, Drive-Thru
Shrimp, Pan Fried Oysters,
Pizza, Sides, Cake Wheel,
Lic. #1903

ST. RAPHAEL
Fridays, Feb. 20 – Mar. 27, 5-8 p.m.
Dine-In and Carry-Out
Fish Dinner, Fish Sandwich
Baked Fish, Shrimp Basket
Cheese Pizza, Coleslaw, Onion Rings
Fries, Green Beans, Cookies

ST. RITA
Fridays, Feb. 13 – Mar. 27
Lunch, 11 a.m.-1 p.m.
Dinner, 5-7:30 p.m.
Dine-In and Carry-Out
Phone orders (lunch only)
969-6116, Debit/Credit
Pull-Tabs, Lic. #0147

ST. STEPHEN MARTYR
Fridays, Feb. 20, 27, Mar. 6, 20, 27
4-7:30 p.m.
Fried & baked Fish, rolled oysters,
Grilled cheese, pizza, sides
Non-Cash Prize Wheels
Pull-Tabs, Raffles
Call Ahead, 456-6498
Lic. #0192

ST. TERESA OF CALCUTTA
Fridays, Feb. 13 – Mar. 27
4-7:30 p.m.
Cod Fish Fillets, Shrimp,
Assorted Sides & Desserts
Cake Wheel, Pull-tab &
Split-the-pot Raffles
Lic. #0288

ST. THOMAS MORE
6105 S. Third St.
Fridays, Feb. 13 – April 3
5-7:30 p.m. (in cafeteria)
Fried/baked fish, Shrimp,
Rolled Oysters, Gumbo,
Cheese Pizza & Sides 

The Record
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