Lending a hand

(Photo Special to The Record)

Last week Kentucky Harvest donated about 10,000 cans of soup to the Society of St. Vincent de Paul’s Open Hand Kitchen on Jackson Street.

According to a news release from Linda Romine, the society’s director of communications, the donation was appreciated and greatly needed. The kitchen, at 1026 S. Jackson St., serves a free hot lunch and dinner seven days a week, every day of the year.

Last year, the facility served more than 120,000 free meals, and donations of canned goods, meats, protein items and other pantry staples are needed year-round, Romine added.

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