ST. ALBERT THE GREAT
1395 Girard Drive
Fridays,
Feb. 28 – March 27
5 – 7:30 p.m.
Large Dining Facilities
Dine-in and Carry-out
ASCENSION
4600 Lynnbrook Drive
(off Browns Lane & Lowe Rd.)
Fridays,
Feb. 21 – March 20

5:30 – 8 p.m.
Baked/Fried Fish, Shrimp
Onion Rings, Pizza
Doors open for
Carry-out at 5:30 p.m.
ST. ATHANASIUS
5915 Outer Loop
Fridays,
Feb. 21 – March  27

4:30 – 8 p.m.
Dine-in, Carry-out and
Drive Thru.
MC/Visa Accepted
Kids games, Pull Tabs, Raffle
Fried/Baked Fish, Oysters, Shrimp & Sides  Lic. #0275
ST. BARTHOLOMEW 
2040 Buechel Bank Road
Fridays,
Feb. 21 – April 3

4 – 7 p.m.,
Dine-in or Carry-out
11 sides to choose from
Cake Wheel  Lic. #00119
ST. BERNARD
7500 Tangelo Drive
Fridays,
Feb. 21 – April 3

Carry-out: Lunch,
11 a.m. – 1 p.m. (CC/Cash)
at Football Concession
Dine-in: Dinner,
5 – 7:30 p.m.
(CC/Cash)
in Gymnasium
Drive Thru: Dinner,
5 – 7 p.m.
(CC/Cash/Online)
at Football Concession.
ST. BERNADETTE &
ST. MARY ACADEMY
11311 Saint Mary Lane
Prospect, Ky. 40059
Fridays,
March 6 & 13

5 – 8 p.m.
Fish, Oysters, Shrimp,
Pizza & Sides.
Drive thru online ordering:
https://stb2008.weshareonline.org
Credit/debit cards accepted!
ST. EDWARD
9608 Sue Helen Drive
Fridays,
Feb. 28 – April 3

5 – 8 p.m. in the gym
Fried/Baked Fish, Oysters, Shrimp, Clams, Fish Tacos, Cheese Pizza & Sides,
Platter $8, Fish & 2 sides.
Carry-out Available.
Credit cards accepted.
ST. ELIZABETH ANN SETON
AKA: MOTHER SETON
11501 Maple Way
Fridays,
Feb. 28 – April 3

4:30 – 7:30 p.m.
Baked/Hand breaded
Fried Fish, Oysters, Various Sides, Pizza, & Desserts.
ST. ELIZABETH OF HUNGARY
1020 E. Burnett Avenue
Fridays,
Feb. 28 – April 3

4 – 7:30 p.m.
Baked/Fried Fish,
Dine-in, Carry-out,
Cake Wheel, Raffles, Pulltabs ORG-128



ST. FRANCIS OF ASSISI

1960 Bardstown Road
Fridays,
Feb. 28 – April 3

4:30 – 8 p.m.
Fried/Baked Cod, Oysters, Shrimp, Clam Chowder,
Pizza, Craft Beer &
Cake Wheel  Lic. #0129
GOOD SHEPHERD
3525 Rudd Avenue
Fridays,
Feb. 21 – April 3

4 – 8 p.m.
Dine in: Fried Fish Dinners, Cheese Pizza, Cake Wheel
Credit/debit Cards  Lic #0032
GUARDIAN ANGELS
6000 Preston Highway
Fridays,
Feb. 21 – April 2

4 – 7:30 p.m. 
Hand Breaded Cod
Dine-in, Carry-out. Cake Wheel
and 50/50 Raffle  Lic. #218
HOLY FAMILY
3938 Poplar Level Road
Fridays,
Feb. 21 – April 3

Lunch, 11 a.m. – 1 p.m. & 
Dinner, 4:30 – 7 p.m.
Fried/Baked Fish, Shrimp,
and many other sides.
Dine-in, Carry-out or Drive-Thru
HOLY SPIRIT
322 Cannons Lane
Fridays,
Feb. 28 & March 13

5 – 8 p.m.
Baked and fried fish with
various sides, including
baked potatoes.
Dine-in and Carry-out.
HOLY TRINITY
501 Cherrywood Road
Fridays,
Feb. 28 – March 20

5:30 – 8 p.m.
Fried & Baked Fish, Pizza
ST. JOHN PAUL II
3521 Goldsmith Lane
Fridays,
Feb. 28 – April 10

Lunch, 11 a.m. – 1 p.m. 
Dinner, 5 – 7:30 p.m.
Famous Fish Sandwiches / Fish or Shrimp Tacos
Dine-in or Carry-out
Call ahead order, 456-6468
(Pick up at Carry-out window)
ST. JOSEPH
1406 E. Washington Street
Fridays,
February 28 – April 3

Lunch, 11:30 a.m. – 1:30 p.m. 
Dinner, 5 – 7:30 p.m.
Credit & Debit cards accepted
Dine-in or Carry-out
Call ahead (502) 583-0892
ST. LEONARD
440 Zorn Avenue
Fridays,
Feb. 28 & March 6

5:30 – 8 p.m.
“Best Fish in town!”
Fried/Baked Fish, Fried Oysters, Cheese Pizza
Credit Cards Accepted
stleonardlouisville.org
ST. MARGARET MARY
7813 Shelbyville Road
Fridays,
Feb. 28 – March 20

5 – 8 p.m.
Fried/Baked Fish, Fish Tacos, Shrimp, Rolled Oysters, Clam Chowder, Cheese Pizza, multiple sides, great beer selection. Kids carnival on March 20 from 5-7.



ST. MARTIN OF TOURS
“Our Doors Never Close”
639 South Shelby Street
Fridays,
Feb. 28 – March 27

Stations of the Cross at 5 p.m. Dinner 5-7 p.m.
Fried Fish, Fries, Slaw, Green Beans, Mac & Cheese.
Dine-in or Carry-out.
MARY QUEEN OF PEACE
4005 Dixie Highway
Fridays,
Feb. 21 – April 3

4:30 – 7 p.m.
Dine-in or Carry-out.
Baked & fried fish. Games.
In the Gym. ATM Available.
ST. MICHAEL
3705 Stone Lakes Drive
Fridays,
Feb. 28 – April 3

Dining Room, 5 – 8 p.m. 
Carry-Out, 4:30 – 7:30 p.m. 
Fried Fish, Baked Fish,
Oysters, and sides!
We accept Credit Cards!
MOST BLESSED SACRAMENT
1125 Hathaway Avenue
Fridays,
Feb. 28 – April 10

4 – 7 p.m.
Fish, Shrimp, Sides,
Cake Wheel & Pulltabs;
Carry-out  Lic. #0243
OUR LADY OF LOURDES
510 Breckenridge Lane
Fridays,
Feb. 28 – March 20

5:30 – 8 p.m.
Drive thru. 4:30 – 7 p.m. (limited menu)  Fried/Baked Fish, Rolled Oysters
OUR LADY OF MT. CARMEL
5505 New Cut Road
Fridays,
Feb. 21 – April 3

Carry-outs starting at
4:30 p.m. in cafeteria
Dine-in 5 – 7:30 p.m.
Cake Booth, Games  Lic. #0098
OUR MOTHER OF SORROWS
770 Eastern Parkway
Fridays,
Feb. 28 – April 3

5 – 7:30 p.m. 
Baked/Fried Fish, Dine-in, Carry-out, Cake Wheel, Pulltabs, Used Book/
Media Sale!  ORG-099
ST. RITA
8709 Preston Highway
Fridays,
Feb. 28 – April 3

Lunch, 11 a.m. – 1 p.m.
Dinner, 5 – 7:30 p.m. 
Hand-Cut &
Hand-Breaded Fish
Credit Cards Accepted
Pull Tabs available  Lic. #0147
ST. STEPHEN MARTYR
3015 Greenup Road
Fridays,
Feb. 21 – April 3

5 – 8:00 p.m.
Fried & baked fish, rolled oysters, delicious sides.
ST. THOMAS MORE
6105 S. Third Street, 40214
Fridays,
Feb. 21 – April 10

5 – 8:00 p.m.
Fried and baked fish,
cheese pizza, rolled oysters,
shrimp, gumbo and sides.
Cake wheel  Lic. #0362